Join us for the most popular Supper Club Dinner of the year! Cocktails start at 6:00 pm in the Dining Room, and dinner starts at 7 pm.
First Course: Burrata with Strawberry & Hazelnuts
Second Course: Fettucine with Artichokes, Egg, & Fontina Cheese
Entrée: Veal Milanese with Lemon & Arugula
Dessert: Apricot Tart with Mascarpone
Please note any dietary restrictions at the time of reservation.
RSVPs are required, contact firstname.lastname@example.org or 215-772-1541. Members are welcome to reserve a private table or sit at the communal table. Cancellations after Monday, June 13th will incur a charge.